Club Calendar

From freshly shucked oysters and sashimi to premium wagyu carvings, live teppanyaki stations and handcrafted wagashi desserts, enjoy an abundant Japanese-themed Sunday brunch in the Churchill Room.

Experience the fast-paced energy of Jumbo Doubles play this season. Bring your best game, enjoy the spirited sportsmanship, and connect with fellow enthusiasts on and off the court.

A beloved dining tradition returns. Choose from a selection of freshly prepared dim sum, brought directly to your table on our trolley. Take your pick as it comes around and enjoy each dish at its best!

The Tennis Sub-Committee is pleased to invite Australian tennis legend, Mark Philippoussis to conduct a series of tennis clinics.

Join the pickleball championships across all divisions.

Experience iconic heritage cameras, celebrated for world-class optics, intuitive manual controls, and robust handcrafted bodies.

Library Picks: New Titles for you to check out

A vibrant spread of local favourites featuring seafood on ice, oysters, satay, chilli crab, roast meats, live stations, Nyonya specialities, and traditional desserts.